The University of New South Wales

Subject Area Index

See LEGEND for key to shading and symbols.


Subject Area - FOOD  Term - Term 2 2022

FOOD3030 FOOD3060 FOOD3801 FOOD4104 FOOD4403 FOOD8030
FOOD8403 FOOD8801 FOOD9103 FOOD9104

Data is correct as at Thursday 29 September 21:51:36 AEST 2022


Comp Sect Class Type Status Enr/Cap % Full Times (weeks, Location) - default 1hour 
FOOD3030   Food Safety and Quality
CRSCR01 2512Open0/6 0%   (Course Enrolment, UGRD)
LECA 6950EnrOpen24/30 80%   Thu 10-12# (w1-5,7-10, AinswthG03); Fri 13-15# (w1-5,7-10, Law Th G02) Comb/w FOOD8030-PGRD
FOOD3060   Food Processing Principles
CRSCR01 2513Open0/12 0%   (Course Enrolment, UGRD)
LECA 4397EnrOpen18/30 60%   Tue 11-13# (w1-5,7-10, BUS 105); Wed 10-12# (w1-5,7-10, CLB 1); Thu 14-16# (w1-5,7-10, BUS 105)
FOOD3801   Unit Operations in Food
CRSCR01 2511Open0/11 0%   (Course Enrolment, UGRD)
LABA 6734RelOpen9/20 45%   Fri 15-18 (w3,7,9, SEB 123) Comb/w FOOD8801-PGRD
LECB 6735EnrOpen9/20 45%   Tue 14-16# (w1-5,7-10, Law Th G02); Wed 16# (w3,7,9, Law Th G02); Wed 16-18# (w1-2,4-5,8,10, Law Th G02); Fri 10-12# (w1-2,4-5,8,10, CLB 1) Comb/w FOOD8801-PGRD
FOOD4104   Food and Health Security
CRSCR01 2510Open0/15 0%   (Course Enrolment, UGRD)
LECA 9785EnrOpen5/20 25%   Mon 14-16# (w1-2,4-5,7-10, BUS 119) Comb/w FOOD9104-PGRD
TUTB 9786RelOpen5/20 25%   Tue 09-11 (Law Th G23) Comb/w FOOD9104-PGRD
FOOD4403   Advanced Nutrition
CRSCR01 2509Open0/11 0%   (Course Enrolment, UGRD)
LECA 6733EnrOpen9/20 45%   Mon 11-13# (w1-2,4-5,7-10, Online); Tue 13# (w1-5,7-10, Online) Comb/w FOOD8403-PGRD
TUT1A 6732RelOpen9/20 45%   Thu 13-16 (Quad G034) Comb/w FOOD8403-PGRD
FOOD8030   Food Safety and Quality
CRSCR01 1352Open0/20 0%   (Course Enrolment, PGRD)
LECA 6951EnrOpen10/30 33%   Thu 10-12# (w1-5,7-10, AinswthG03); Fri 13-15# (w1-5,7-10, Law Th G02) Comb/w FOOD3030-UGRD
FOOD8403   Advanced and Applied Nutrition
CRSCR01 1351Open0/3 0%   (Course Enrolment, PGRD)
LECA 7623EnrOpen17/20 85%   Mon 11-13# (w1-2,4-5,7-10, Online); Tue 13# (w1-5,7-10, Online) Comb/w FOOD4403-UGRD
TUT1A 7622RelOpen17/20 85%   Thu 13-16 (Quad G034) Comb/w FOOD4403-UGRD
FOOD8801   Unit Operations in Food Proces
CRSCR01 1350Open0/18 0%   (Course Enrolment, PGRD)
LABA 7620RelOpen2/20 10%   Fri 15-18 (w3,7,9, SEB 123) Comb/w FOOD3801-UGRD
LECB 7621EnrOpen2/20 10%   Tue 14-16# (w1-5,7-10, Law Th G02); Wed 16# (w3,7,9, Law Th G02); Wed 16-18# (w1-2,4-5,8,10, Law Th G02); Fri 10-12# (w1-2,4-5,8,10, CLB 1) Comb/w FOOD3801-UGRD
FOOD9103   Advanced Food Microbiology
CRSCR01 1349Open0/29 0%   (Course Enrolment, PGRD)
LECA 7624EnrOpen11/40 28%   Wed 11-13# (w1-5,7-10, BUS 119); Thu 09# (w1-5,7-10, BUS 115)
FOOD9104   Adv Food and Health Secur
CRSCR01 1348Open0/8 0%   (Course Enrolment, PGRD)
LECA 9787EnrOpen12/20 60%   Mon 14-16# (w1-2,4-5,7-10, BUS 119) Comb/w FOOD4104-UGRD
TUTB 9788RelOpen12/20 60%   Tue 09-11 (Law Th G23) Comb/w FOOD4104-UGRD
^ top ^
LEGEND
* This class requires consent. Students cannot self-enrol.
# Timetable clash allowed.
/odd  Runs in odd weeks only.     /even  Runs in even weeks only.
Comb/w Jointly taught with corresponding class(es) for specified course(s). Capacity shown is effective capacity.
      Effective capacity is the class capacity less any places taken by students in the other jointly-taught classes.
[  ] Class capacity where different from effective capacity.
  
Shaded cells:  LEC Activity different from previous
Stop Status is Stop Further Enrolment, Tentative, Closed or Cancelled
100%   Class is full (> 100% means capacity is exceeded)
80%   Class is nearly full (80% or more)
50%   Class is half full
0%   Class is less than half full