See LEGEND for key to shading and symbols.
Subject Area - FOOD Term - Term 1 2022
FOOD1120 | FOOD3010 | FOOD3020 | FOOD3220 | FOOD8010 | FOOD8020 |
FOOD8220 |
Data is correct as at Thursday 29 September 19:02:10 AEST 2022
Comp | Sect | Class | Type | Status | Enr/Cap | % Full | Times (weeks, Location) - default 1hour |
FOOD1120 | Food Science, Society and Sust | ||||||
CRS | CR01 | 1925 | Open | 0/42 | 0% | (Course Enrolment, UGRD) | |
LEC | A | 5574 | Enr | Open | 58/100 | 58% | Tue 16-18 (w1-5,7-10, Rex Vowels); Wed 15-17 (w1-5,7-10, Rex Vowels) |
FOOD3010 | Food Products Technology | ||||||
CRS | CR01 | 1926 | Open | 0/17 | 0% | (Course Enrolment, UGRD) | |
LEC | A | 7123 | Enr | Open | 28/45 | 62% | Mon 15-17 (w1-5,7-9, Rex Vowels) Comb/w FOOD8010-PGRD |
TUT | TUT1 | 7124 | Rel | Open | 28/45 | 62% | Thu 16-18 (Mat 103) Comb/w FOOD8010-PGRD |
FOOD3020 | Food Properties Lab | ||||||
CRS | CR01 | 1927 | Open | 0/6 | 0% | (Course Enrolment, UGRD) | |
LAB | H10A | 7127 | Enr | Open | 9/15 | 60% | Thu 10-14 (w1-5,7-10, SEB 123) Comb/w FOOD8020-PGRD |
LAB | T10A | 7128 | Enr | Full | 11/11 | 100% | Tue 10-14 (w1-5,7-10, SEB 123) Comb/w FOOD8020-PGRD |
FOOD3220 | Nutrition | ||||||
CRS | CR01 | 1928 | Open | 0/9 | 0% | (Course Enrolment, UGRD) | |
LEC | A | 4346 | Enr | Open | 41/50 | 82% | Mon 10-12# (w1-5,7-9, Online); Fri 14-16# (w1-5,7-8,10, Online) Comb/w FOOD8220-PGRD |
TUT | TUT1 | 4347 | Rel | Open | 41/50 | 82% | Tue 16-18 (w5-6, Mat 103); Tue 16-18 (w2-4,7-10, See School) Comb/w FOOD8220-PGRD |
FOOD8010 | Food Products Technology | ||||||
CRS | CR01 | 2166 | Open | 0/3 | 0% | (Course Enrolment, PGRD) | |
LEC | A | 7125 | Enr | Open | 22/25 | 88% | Mon 15-17 (w1-5,7-9, Rex Vowels) Comb/w FOOD3010-UGRD |
TUT | TUT1 | 7126 | Rel | Open | 22/25 | 88% | Thu 16-18 (Mat 103) Comb/w FOOD3010-UGRD |
FOOD8020 | Food Properties Lab | ||||||
CRS | CR01 | 2167 | Open | 0/6 | 0% | (Course Enrolment, PGRD) | |
LAB | H10A | 7129 | Enr | Open | 4/10 | 40% | Thu 10-14 (w1-5,7-10, SEB 123) Comb/w FOOD3020-UGRD |
LAB | T10A | 7130 | Enr | Full | 15/15 | 100% | Tue 10-14 (w1-5,7-10, SEB 123) Comb/w FOOD3020-UGRD |
FOOD8220 | Nutrition | ||||||
CRS | CR01 | 2168 | Open | 0/10 | 0% | (Course Enrolment, PGRD) | |
LEC | A | 7728 | Enr | Open | 10/20 | 50% | Mon 10-12# (w1-5,7-9, Online); Fri 14-16# (w1-5,7-8,10, Online) Comb/w FOOD3220-UGRD |
TUT | TUT1 | 7729 | Rel | Open | 10/20 | 50% | Tue 16-18 (w5-6, Mat 103); Tue 16-18 (w2-4,7-10, See School) Comb/w FOOD3220-UGRD |
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LEGEND | |||||||
* This class requires consent. Students cannot self-enrol. | |||||||
# Timetable clash allowed. | |||||||
/odd Runs in odd weeks only. /even Runs in even weeks only. | |||||||
Comb/w Jointly taught with corresponding class(es) for specified course(s). Capacity shown is effective capacity. | |||||||
Effective capacity is the class capacity less any places taken by students in the other jointly-taught classes. | |||||||
[ ] Class capacity where different from effective capacity. | |||||||
Shaded cells: | LEC | Activity different from previous | |||||
Stop | Status is Stop Further Enrolment, Tentative, Closed or Cancelled | ||||||
100% | Class is full (> 100% means capacity is exceeded) | ||||||
80% | Class is nearly full (80% or more) | ||||||
50% | Class is half full | ||||||
0% | Class is less than half full | ||||||
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